100 Commerce Place · Bronx New York
Phone: (718) 825-9750 – Cell- 347-224-1354
Phone: (718) 825-9750 – Cell- 347-224-1354
Sample Menu (1)
CHOICE OF TWO
| Fried Chicken Pork Ribs Fried Fish (White-Trout) | Honey Ham Smothered Pork Chops Beef Tips with Gravy |
CHOICE OF TWO ACCOMPANIMENTS
| Mashed Potatoes Bread Stuffing Green Beans Macaroni and Cheese Potato Salad | Corn on the Cob Corn Bread Stuffing Rice Candied Yams Greens (Collard-Kale) |
CHOICE OF ONE DESSERT
| Bread Pudding Bourbon Peach Cobbler Sweet Potato Pie | Rice Pudding Apple Cobbler Banana Pudding |
Corn Bread and dinner rolls come with menu.
Please call for pricing
100 Commerce Place · Bronx New York
Phone: (718) 825-9750 – Cell- 347-224-1354
Phone: (718) 825-9750 – Cell- 347-224-1354
Sample Menu 2
CHOICE OF TWO
| Honey Baked Ham Smoked Turkey Breast | Top Round of Beef Pork Loin |
CHOICE OF THREE ACCOMPANIMENTS
| Deviled Eggs Cold Pasta Salad Chicken Salad Seafood Salad Cole Slaw Potato Salad International Cheese Display | Iced Shrimp Tuna Salad Finger Sandwiches Macaroni Salad Tossed Salad Fresh Vegetable Display Vegetable Vinaigrette |
CHOICE OF TWO ACCOMPANIMENTS
| Stuffed Mushrooms Party Wings Scallops Wrapped In Bacon Chicken Puffs BBQ Shrimp | Teriyaki Shrimp Mini Quiche Assorted Puffs Crab Puffs Mini Egg Rolls |
Assorted rolls come with menu.
Large And Small Pans Are Available As Well
Please Call For Pricing
100 Commerce Place · Bronx New York
Phone: (718) 825-9750 – Cell- 347-224-1354
Phone: (718) 825-9750 – Cell- 347-224-1354
SAMPLE MENU PANS
Meats | Large Pans | Small Pans |
Short Ribs of Beef | $60.00 | $40.00 |
| Barbecued Ribs | $60.00 | $40.00 |
| Fried Chicken | $50.00 | $32.00 |
| Baked Meat Loaf | $45.00 | $32.00 |
| Turkey Wings | $45.00 | $32.00 |
| Curry Chicken | $40.00 | $20.00 |
| Hot Wings | $50.00 | $42.00 |
| Seasoned Fried Fish | $50.00 | $30.00 |
| Side Dishes | Large Pans | Small Pans |
| Mixed Greens | $35.00 | $25.00 |
| Candied Sweets | $35.00 | $27.00 |
| Macaroni & Cheese | $45.00 | $27.00 |
| String Beans | $35.00 | $27.00 |
| Succotash | $35.00 | $25.00 |
| Toss Garden Salad | $25.00 | $18.00 |
| Dressing | $30.00 | $25.00 |
| Peas & Rice | $40.00 | $25.00 |
| Red Beans & Rice | $40.00 | $30.00 |
| Coleslaw /Garden Pasta Salad | $25.00 | $18.00 |
| Yellow Spanish Rice | $40.00 | $25.00 |
| Peach Cobbler | $35.00 | $25.00 |
| Large Sweet Potato Pie (Sheet) | $35.00 | |
| ½ Sweet Potato Pie (Sheet) | $22.00 | |
100 Commerce Place · Bronx New York
Phone: (718) 825-9750 – Cell- 347-224-1354
Phone: (718) 825-9750 – Cell- 347-224-1354
CUSTOMER CONTRACT AGREEMENT
GUARANTEE COUNTS
The final attendance count must be received by the Catering Office no later than 11:00 a.m., five (5) working days prior to the commencement of the function (__________). This number will be considered a guarantee, not subject to reduction, and charges will be made accordingly. National Holidays are not considered working days and should be taken into consideration when submitting guarantees
TAXES
All state and local taxes / charges which may be imposed or be applicable to this agreement and to the service rendered by The Savannahs Catering Cuisine are in addition to the prices herein agreed upon, and the Customer agrees to pay them.
PAYMENT
Payment will be made by Check. The estimated charges for this event will be due thirty (30) business days prior to arrival. Final payment made by credit card at the conclusion of the event.
SERVICE CHARGE
A 10% Service Charge and applicable taxes shall be added to all charges for the event.
LIABILITY
Savannahs Catering will not assume or accept any responsibility for damage to or loss of any merchandise or articles left in the venue prior to, during, or following the Customer’s
100 Commerce Place · Bronx New York
Phone: (718) 825-9750 – Cell- 347-224-1354
Phone: (718) 825-9750 – Cell- 347-224-1354
CATERING CONTRACT
ALL AGREEMENTS are made upon, and are subject to, the rules and regulations of Savannahs Catering Cuisine and the following conditions:
Your private function has been booked on a first option tentative basis:
CUSTOMER / GROUP NAME: __________________________________
FUNCTION NAME: __________________________________________
CONTACT NAME: ___________________________________________
ADDRESS: ________________________________________________
ROOM LOCATION:___________________CONTACT PERSON;__________
VENUE/TYPE OF FUNCTION: ____________________________________
Phone #__________________Fax#________________E-Mail_________________
| DAY | DATE | EVENT | TIME FROM - TO | FOOD & BEVERAGE MINIMUM | NUMBER OF GUEST |
| | | | | | |
| | | | | | |
| | | | | | |
| | | | | | |
DEFINITE BOOKING
Once you sign and return this letter, along with the required deposit
of $_____________, your reservation will be confirmed and considered a definite booking. All deposits are non-refundable.
MINIMUM REVENUE COMMITMENT
Based on the approximate number of guests set forth above, a minimum of $_____________ in combined banquet food, beverage.
These service charges, tax, labor charges,or any other miscellaneous charges incurred. Should your final count drop below the approximate number of guests listed above, we will be happy to advise you on additional alternatives in food and beverage which will bring you back up to the agreed upon minimum revenue figure for your function.
CANCELLATION POLICY
Either Savannahs Catering Cuisine or Customer may cancel this contract without cause at any time prior to the event by paying to the other party liquidated damages (agreed not to constitute a penalty) based on the following:
100 Commerce Place · Bronx New York
Phone: (718) 825-9750 – Cell- 347-224-1354
Phone: (718) 825-9750 – Cell- 347-224-1354
Thirty (30) days or less from arrival date: (50%)
Cancellations made under this provision shall be made by the canceling party to the non-canceling party by written notice and payment of the liquidated damages due at that time. (Agreed not to constitute a penalty) based on the following :)
CUSTOMER /GROUP
Date: ______________________Name: _____________________________________
Approved By: ___________________________________ Customer Initial ________
Printed:______________________________
EVENT PER PERSON
PRICE LIST
| Serving 50 People | $850.00 | Menu 1 |
| Serving 100 People | $1250 | Menu 1 |
| Serving 150 People | $1500 | Menu 1 |
| Serving 200 People | $1800 | Menu 1 |
| Serving 250 People | $2500 | Menu 1 |
| Serving 300 People | $2800 | Menu 1 |
| Serving 50 People | $750.00 | Menu 2 |
| Serving 100 People | $1050 | Menu 2 |
| Serving 150 People | $1200 | Menu 2 |
| Serving 200 People | $1400 | Menu 2 |
| Serving 250 People | $1600 | Menu 2 |
| Serving 300 People | $2000 | Menu 2 |
Breakfast Buffet Menu
$8.00 PER PERSON
| Hot Entrees |
| (Choice of 1) Scrambled Eggs with Cheese or Mushroom Chicken & Waffles Corn Beef Hash & Eggs |
| OLD fashion Stack (3) Pancakes |
| Sausage Egg Casserole |
| Maple French Toast |
| |
| Meats |
| (Choice of 1) |
| Sausage (Beef or Pork) |
| Bacon Pork or Turkey) |
| Canadian Ham |
| |
| Fruits |
| (Choice of 1) |
| Bowl of Fresh Cut Fruit |
| Fresh Melon |
| Citrus Fruit Cup |
| Pastries |
| (Choice of 1 or an Assortment) |
| Bagels with Assorted Cream Cheese Muffins |
| Danish |
| Biscuit |
| Croissant |
| |
| Beverages |
| (Choice of 2) |
| Coffee |
| Hot Tea |
| Milk |
| Apple Juice |
| Cranberry Juice |
| Orange Juice |
| Side Orders (price per person) |
| Hash Browns - $.70 |
| Chicken & Waffles $3.00 |
| Cheese Grits Casserole - $.70 |
| Scrambled Eggs - $1.45 |
| Hard Boiled Eggs - $.50 |
| Bacon, Sausage, Ham - $1.45 |
| Ham or Sausage Biscuit - $1.20 |
| Sausage Egg Omelet- $2.25 |
| Fresh Cut Fruit Cup - $1.50 |
| Breakfast Quiche - $2.20 (Serves 6) |
| Whole Fresh Fruit - $.75 (Apples, Oranges, Bananas, or Grapes) |